Mandoca
id:
mandoca-195-2648794
title:
Mandoca
text:
A mandoca is a Venezuelan deep fried cornmeal ring that is usually eaten with butter, cheese and coffee while still hot. It is usually served at breakfast, and it is most popular in Zulia state of the country. The mandoca is one of a variety of specialties exclusively created in the western state of Zulia. Though their relevance has been shaded by the new transnational tendencies because its creation was not intended for massive consumption or for marketing, it remains a basic and important part
brand slug:
wiki
category slug:
encyclopedia
description:
Venezuelan fried dough dessert
original url:
https://en.wikipedia.org/wiki/Mandoca
date created:
date modified:
2023-03-12T19:56:32Z
main entity:
{"identifier":"Q6748129","url":"https://www.wikidata.org/entity/Q6748129"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/4f/Mandocas_maracuchas.jpg","width":3008,"height":2000}
fields total:
13
integrity:
15