Manda roti
id:
manda-roti-167-1763004
title:
Manda roti
text:
Manda roti is a traditional Indian and Pakistani cuisine[. They can be mixed with cardamom, ghee, sugar and milk}} This roti is extremely thin and limp, and served folded like a handkerchief. Manda roti is usually made with a combination of whole wheat atta flour and white wheaten maida flour and cooked on the convex side of a kadahi. It is also known as veechu roti in Tamil or Mandige in other parts of South India.
brand slug:
wiki
category slug:
encyclopedia
description:
Extremely thin flatbread from Indian Subcontinent
original url:
https://en.wikipedia.org/wiki/Manda_roti
date created:
2008-10-10T03:52:42Z
date modified:
2024-08-30T17:31:47Z
main entity:
{"identifier":"Q3634426","url":"https://www.wikidata.org/entity/Q3634426"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/3/3b/Tandoori_roti_I_-_initial_contact_%28354969180%29.jpg","width":2048,"height":1536}
fields total:
13
integrity:
16