Mala (seasoning)
id:
mala-seasoning-178-8077968
title:
Mala (seasoning)
text:
Mala is a spicy and numbing seasoning made from Sichuan peppercorn and chilli. Most commonly, mala is made into a sauce by simmering it in oil and other spices. Characteristic of Sichuan cuisine, particularly Chongqing cuisine, it has become one of the most popular ingredients in Chinese cuisine, spawning many regional variants.
brand slug:
wiki
category slug:
encyclopedia
description:
Spicy Chinese seasoning
original url:
https://en.wikipedia.org/wiki/Mala_(seasoning)
date created:
2006-04-26T20:51:48Z
date modified:
2024-09-04T23:46:43Z
main entity:
{"identifier":"Q4544654","url":"https://www.wikidata.org/entity/Q4544654"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/f/f2/JiaoMaJi.png","width":786,"height":743}
fields total:
13
integrity:
16