Liver cake
id:
liver-cake-270-18465689
title:
Liver cake
text:
Liver cake is a savoury layer cake found in the cuisines of Ukraine, Russia, and Hungary. Chicken liver is often used so that the cake will taste light and tender, although beef or pork liver are also viable options. The liver is mixed in the batter of the cake, rather than served as the filling of the cake. Cream cheese or mayonnaise is spread between the layers of liver. Toppings may include carrots, grated eggs, herbs, or onions. The cake can be served during various family celebrations, incl
brand slug:
wiki
category slug:
encyclopedia
description:
Savoury layer cake of European origin
original url:
https://en.wikipedia.org/wiki/Liver_cake
date created:
date modified:
2022-08-26T12:12:19Z
main entity:
{"identifier":"Q111834905","url":"https://www.wikidata.org/entity/Q111834905"}
image:
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fields total:
13
integrity:
15