Linat-an
id:
linat-an-220-3431555
title:
Linat-an
text:
Linat-an, also known as nilat-an, is a traditional pork stew from the Visayas and Mindanao islands of the Philippines. Linat-an characteristically uses pork ribs boiled and simmered until very tender, lemongrass (tanglad), string beans, and starchy ingredients for a thicker soup. Like the very similar nilagang baboy, the rest of its ingredients can vary, but they typically include chayote, water spinach, onion, garlic, pechay, calabaza, and bell peppers. It is seasoned with salt, ground black pe
brand slug:
wiki
category slug:
encyclopedia
description:
Filipino stew or soup made from pork or beef with various vegetables
original url:
https://en.wikipedia.org/wiki/Linat-an
date created:
2021-12-30T02:53:39Z
date modified:
2024-09-13T17:14:19Z
main entity:
{"identifier":"Q110324118","url":"https://www.wikidata.org/entity/Q110324118"}
image:
fields total:
13
integrity:
15