Lespinasse (restaurant)
id:
lespinasse-restaurant-311-14395155
title:
Lespinasse (restaurant)
text:
Lespinasse was a fine dining establishment initially run by and primarily associated with executive chef Gray Kunz (1955–2020). It was located in the St. Regis New York hotel in Midtown Manhattan, New York City. It was celebrated for its house culinary style termed "cuisine spontanée", a variant of nouvelle cuisine first developed by Paul Bocuse and Roger Vergé, and noted for the amount of future star chefs who worked under the aegis of Kunz in its kitchen, including; Andrew Carmellini, Floyd C
brand slug:
wiki
category slug:
encyclopedia
description:
Defunct restaurant in New York City, U.S.
original url:
https://en.wikipedia.org/wiki/Lespinasse_(restaurant)
date created:
date modified:
2023-11-29T22:42:49Z
main entity:
{"identifier":"Q96387308","url":"https://www.wikidata.org/entity/Q96387308"}
image:
fields total:
13
integrity:
14