Lambig
id:
lambig-269-13980260
title:
Lambig
text:
Lambig is a Breton brandy produced by distilling cider. Per AOC, lambig must be aged for a minimum of two years on oak. The beverage is equivalent to the calvados of Normandy. Lambig can be added to apple juice to fortify it, creating pommeau de Bretagne.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Lambig
date created:
date modified:
2023-03-20T10:44:16Z
main entity:
{"identifier":"Q3216660","url":"https://www.wikidata.org/entity/Q3216660"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/dd/Lambig_de_Bretagne.jpg","width":480,"height":640}
fields total:
13
integrity:
14