Kotelett
id:
kotelett-220-3543251
title:
Kotelett
text:
Koteletts, also known as Karree, Karbonade or cutlets, are a German meat dish made of slices of meat from the rib area, including the bone. The piece of rib is found on both sides of the spine behind the neck. Koteletts are typically offered from pork, veal and mutton, but they can also come from beef. Usually, koteletts are served either roasted or grilled, but in some cases they are also served breaded.
brand slug:
wiki
category slug:
encyclopedia
description:
German sliced meat dish
original url:
https://en.wikipedia.org/wiki/Kotelett
date created:
2017-08-16T10:28:25Z
date modified:
2024-09-13T17:18:29Z
main entity:
{"identifier":"Q42377870","url":"https://www.wikidata.org/entity/Q42377870"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/0/0a/Veal_chop%2C_2006.jpg","width":2450,"height":1838}
fields total:
13
integrity:
16