Korean barbecue
id:
korean-barbecue-184-8971761
title:
Korean barbecue
text:
Korean barbecue is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken. Such dishes are often prepared on gas or charcoal grills built into the dining table itself. Some Korean restaurants that do not have built-in grills provide customers with portable stoves for diners to use at their tables. Alternatively, a chef uses a centrally displayed grill to prepare dishes that are made to order. The most representative form of gogi-gui is bulgogi, usually made from thi
brand slug:
wiki
category slug:
encyclopedia
description:
Regional style of food preparation
original url:
https://en.wikipedia.org/wiki/Korean_barbecue
date created:
2008-03-14T06:51:14Z
date modified:
2024-09-07T09:01:35Z
main entity:
{"identifier":"Q3308306","url":"https://www.wikidata.org/entity/Q3308306"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/63/Korean_BBQ_Seoul.jpg","width":5100,"height":3400}
fields total:
13
integrity:
16