Kneippbrød
id:
kneippbr-d-193-3652890
title:
Kneippbrød
text:
Kneippbrød is a whole wheat bread. It is named for Sebastian Kneipp (1821–1897), a 19th-century Bavarian priest and hydrotherapist. It is the most popular bread in Norway. In Norway, Kneippbrød must be made mostly from whole meal wheat flour and must weigh 750 grams.
brand slug:
wiki
category slug:
encyclopedia
description:
Whole wheat bread
original url:
https://en.wikipedia.org/wiki/Kneippbr%C3%B8d
date created:
date modified:
2024-02-07T09:17:16Z
main entity:
{"identifier":"Q3422327","url":"https://www.wikidata.org/entity/Q3422327"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/9b/Baker_Hansen_L%C3%B8ren.jpg","width":2890,"height":2168}
fields total:
13
integrity:
15