Kkakdugi
id:
kkakdugi-182-7992120
title:
Kkakdugi
text:
Kkakdugi (Korean: 깍두기) or diced radish kimchi is a variety of kimchi in Korean cuisine. Usually, Korean radish is used, but other vegetables or fruits can also be used. Kkakduk-kkakduk is an ideophone related to dicing/cubing. Kimchi made with radish that are not diced into cubes are not called kkakdugi. Kkakdugi is a popular banchan enjoyed by Koreans and others.
brand slug:
wiki
category slug:
encyclopedia
description:
Variation of kimchi made from diced radish
original url:
https://en.wikipedia.org/wiki/Kkakdugi
date created:
2007-11-04T17:19:09Z
date modified:
2024-09-06T08:08:58Z
main entity:
{"identifier":"Q430583","url":"https://www.wikidata.org/entity/Q430583"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/e8/Korean.food-kkakdugi-01.jpg","width":1024,"height":768}
fields total:
13
integrity:
16