Kissel
id:
kissel-178-3308261
title:
Kissel
text:
Kissel or kisel is a simple dish with the consistency of a thick gel. Kissel can be made of grains, peas, sweet fruit and berry or from milk. It belongs to the group of cold-solidified desserts, although it can be served warm. If the kissel is made less gel-like, it can be drunk. This is common in Belarus, Estonia, Poland, Russia and Ukraine. In Finland, it is called mehukeitto.
brand slug:
wiki
category slug:
encyclopedia
description:
Viscous fruit dish, served as dessert or drink
original url:
https://en.wikipedia.org/wiki/Kissel
date created:
2004-08-09T02:57:21Z
date modified:
2024-09-04T17:01:00Z
main entity:
{"identifier":"Q24580502","url":"https://www.wikidata.org/entity/Q24580502"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/c9/Red_Currant_Kissel.jpg","width":640,"height":603}
fields total:
13
integrity:
16