Kinilaw
id:
kinilaw-177-5291846
title:
Kinilaw
text:
Kinilaw is a raw seafood dish and preparation method native to the Philippines. It is more accurately a cooking process that relies on vinegar and acidic fruit juices to denature the ingredients, rather than a dish, as it can also be used to prepare meat and vegetables. Kinilaw dishes are usually eaten as appetizers before a meal, or as finger food with alcoholic drinks. Kinilaw is also sometimes called kilawin, especially in the northern Philippines, but the term kilawin more commonly applies t
brand slug:
wiki
category slug:
encyclopedia
description:
Filipino seafood dish
original url:
https://en.wikipedia.org/wiki/Kinilaw
date created:
2007-12-30T19:15:34Z
date modified:
2024-09-04T01:57:42Z
main entity:
{"identifier":"Q16956948","url":"https://www.wikidata.org/entity/Q16956948"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/ef/Kinilaw_of_Northern_Mindanao.jpg","width":4000,"height":4000}
fields total:
13
integrity:
16