Kilishi

id: kilishi-278-8485216
title: Kilishi
text: Kilishi is a version of jerky that originates in Hausaland which consists of most of Southern Niger and Northern Nigeria. It is a form of dried meat, typically made with beef, Lamb and mutton or chevon. It is just like a dried form of Suya and it's produced from slabs of meat seasoned with salt, pepper and spices, smoked and dried. It is sun-dried to preserve it for long-term storage. It is a Nigerian delicacy commonly eaten with pap (akamu) and cassava flakes (garri).
brand slug: wiki
category slug: encyclopedia
description: Hausa dish of spiced dried beef, chicken, mutton or goat meat
original url: https://en.wikipedia.org/wiki/Kilishi
date created:
date modified: 2024-04-10T16:19:35Z
main entity: {"identifier":"Q1275518","url":"https://www.wikidata.org/entity/Q1275518"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/91/%22Kilishi%22.JPG","width":3680,"height":2760}
fields total: 13
integrity: 15

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