Khao jee
id:
khao-jee-198-15090226
title:
Khao jee
text:
Khao jee, khao gee or jee khao, also khao ping, is an ancient Laotian cooking method of grilling glutinous rice or sticky rice on a stick over an open fire. Khao jee or, more specifically, khao jee joom kai, also known as Lao sticky rice pancakes with egg coating, is a traditional Lao food from Laos and the ethnic Lao of Isan or northeastern Thailand. Glutinous rice is the staple of the Lao people in Laos and in Thailand. In fact, the Lao consume more sticky rice than any other group of people i
brand slug:
wiki
category slug:
encyclopedia
description:
Laotian cooking method
original url:
https://en.wikipedia.org/wiki/Khao_jee
date created:
date modified:
2024-02-08T15:31:32Z
main entity:
{"identifier":"Q65122477","url":"https://www.wikidata.org/entity/Q65122477"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/5/5c/Lao_grilled_stickyrice_joom_kai.jpg","width":2187,"height":2057}
fields total:
13
integrity:
15