Kashk
id:
kashk-161-6474792
title:
Kashk
text:
Kashk, qurut, chortan, or aaruul and khuruud is a range of dairy products popular in Iranian cuisine, Caucasian cuisine, and Central Asian cuisine. Kashk is made from strained yogurt, drained buttermilk or drained sour milk by shaping it and letting it dry. It can be made in a variety of forms, like rolled into balls, sliced into strips, and formed into chunks. There are three main kinds of food products with this name: foods based on curdled milk products like yogurt or cheese; foods based on b
brand slug:
wiki
category slug:
encyclopedia
description:
Range of dairy products
original url:
https://en.wikipedia.org/wiki/Kashk
date created:
2005-10-29T01:24:17Z
date modified:
2024-08-27T10:49:44Z
main entity:
{"identifier":"Q1113301","url":"https://www.wikidata.org/entity/Q1113301"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/1/11/Jameed.JPG","width":2592,"height":1944}
fields total:
13
integrity:
16