Jerky
id:
jerky-183-10744739
title:
Jerky
text:
Jerky is lean trimmed meat cut into strips and dehydrated to prevent spoilage. Normally, this drying includes the addition of salt to prevent bacteria growth. The word "jerky" derives from the Quechua word ch'arki which means "dried, salted meat". Modern manufactured jerky is often marinated, prepared with a seasoned spice rub or liquid, or smoked with low heat. Store-bought jerky commonly includes sweeteners such as brown sugar. Jerky is ready-to-eat, needs no additional preparation and can be
brand slug:
wiki
category slug:
encyclopedia
description:
Lean meat dried to prevent spoilage
original url:
https://en.wikipedia.org/wiki/Jerky
date created:
2003-01-10T15:40:13Z
date modified:
2024-09-06T22:23:36Z
main entity:
{"identifier":"Q1072897","url":"https://www.wikidata.org/entity/Q1072897"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/64/Jerky_%281%29.jpg","width":3968,"height":2232}
fields total:
13
integrity:
16