Jangdokdae
id:
jangdokdae-310-8178500
title:
Jangdokdae
text:
In Korean culture, Jangdokdae (Korean: 장독대) or Jangttokttae is an outside space, most frequently a terrace, used to store or ferment food. Foods such as Kimchi, soybeans, grains, and bean and red pepper paste, are placed in Jangdok earthenware jars which are then placed on the Jangdokdae. Jangdok (장독) means "crock" and dae (대) means "place", "support"... so jangdokdae (장독대) means "place for jangdok(s)". The jars are called hangari (항아리) or onggi (옹기). This place is commonly found directly near t
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Jangdokdae
date created:
date modified:
2024-03-06T05:00:35Z
main entity:
{"identifier":"Q15976229","url":"https://www.wikidata.org/entity/Q15976229"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/e7/Jangdokdae_Gyeongbokgung.JPG","width":3872,"height":2592}
fields total:
13
integrity:
14