Jalebi

id: jalebi-184-8275163
title: Jalebi
text: Jalebi, is a popular sweet snack in the Indian subcontinent, West Asia and some parts of Africa. It goes by many names, including jilapi, zelepi, jilebi, jilipi, zulbia, jerry, mushabak, z’labia, or zalabia. The south Asian variety is made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup. Jalebi is eaten with curd or rabri along with optional other flavors such as kewra. In some west Asian cuisines, jalebi may consist of a yeast dough fried an
brand slug: wiki
category slug: encyclopedia
description: Sweet snack of deep fried batter
original url: https://en.wikipedia.org/wiki/Jalebi
date created: 2004-12-12T23:54:59Z
date modified: 2024-09-07T06:25:56Z
main entity: {"identifier":"Q59139","url":"https://www.wikidata.org/entity/Q59139"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/91/Jalebi-_Kolkata_-_West_Bengal_-_DSC_0011.jpg","width":5708,"height":3872}
fields total: 13
integrity: 16

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