Jacques Genin

id: jacques-genin-267-7006775
title: Jacques Genin
text: Jacques Génin is a French chef, cookery book writer, and well-known chocolate and caramel maker in Paris. He supplies chocolates, caramels and petits fours to more than 200 top French hotels and restaurants, including the Hôtel de Crillon, the Plaza Athénée and Le Meurice. His chocolate factory has been described by the New York Times as "a holy site for connoisseurs," and in 2008, he opened a shop selling to the public in the Marais neighbourhood of Paris. Genin is not a qualified maître chocol
brand slug: wiki
category slug: encyclopedia
description: French chef, cookery book writer, and chocolatier
original url: https://en.wikipedia.org/wiki/Jacques_Genin
date created:
date modified: 2023-02-19T15:47:55Z
main entity: {"identifier":"Q6120624","url":"https://www.wikidata.org/entity/Q6120624"}
image:
fields total: 13
integrity: 14

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