Indori Poha
id:
indori-poha-240-5756185
title:
Indori Poha
text:
Indori Poha is a type of flattened (beaten) rice that is likely to have originated in the Indian metropolis of Indore. It contains steamed Poha and is usually served with a unique combination of Jalebi, Sev, Usal, sliced onions and fennel seeds. Unlike the other varieties of Poha found across India, Indori Poha is cooked in steam instead of being cooked directly with other ingredients. This provides Indori Poha its distinct taste, softness, and flavor. Vendors generally prefer peas instead of pe
brand slug:
wiki
category slug:
encyclopedia
description:
Indian Food dish made from flattened rice
original url:
https://en.wikipedia.org/wiki/Indori_Poha
date created:
date modified:
2023-12-24T14:00:12Z
main entity:
{"identifier":"Q25066353","url":"https://www.wikidata.org/entity/Q25066353"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/f/f4/Poha%2C_a_snack_made_of_flattened_rice.jpg","width":1280,"height":960}
fields total:
13
integrity:
15