Iguana meat
id:
iguana-meat-242-422095
title:
Iguana meat
text:
Iguana meat has historically been important in the culinary traditions of Mexico and Central America; particularly in the states of Jalisco, Michoacán and Colima. In Fray Sahagún's history of colonial Mexico, he mentions the iguana as a traditional food throughout Western Mexico and describes it as good to eat when properly prepared. Iguana meat is legal in the United States of America and several other countries, however importation is restricted due to CITES conventions. There has been a marke
brand slug:
wiki
category slug:
encyclopedia
description:
Iguana as food
original url:
https://en.wikipedia.org/wiki/Iguana_meat
date created:
date modified:
2023-06-26T19:04:10Z
main entity:
{"identifier":"Q5994400","url":"https://www.wikidata.org/entity/Q5994400"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/67/090628_iguana.JPG","width":1280,"height":960}
fields total:
13
integrity:
15