Icing (food)
id:
icing-food-167-18551776
title:
Icing (food)
text:
Icing, or frosting, is a sweet, often creamy glaze made of sugar with a liquid, such as water or milk, that is often enriched with ingredients like butter, egg whites, cream cheese, or flavorings. It is used to coat or decorate baked goods, such as cakes. When it is used between layers of cake it is known as a filling. Icing can be formed into shapes such as flowers and leaves using a pastry bag. Such decorations are commonplace on birthday and wedding cakes. Edible dyes can be added to icing mi
brand slug:
wiki
category slug:
encyclopedia
description:
Food producing method
original url:
https://en.wikipedia.org/wiki/Icing_(food)
date created:
2004-03-31T01:12:48Z
date modified:
2024-08-31T04:28:38Z
main entity:
{"identifier":"Q29437","url":"https://www.wikidata.org/entity/Q29437"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/e/ee/Lemon_bundt_cake_%282%29%2C_January_2010.jpg","width":4752,"height":3168}
fields total:
13
integrity:
16