Haitian cuisine
id:
haitian-cuisine-208-103525
title:
Haitian cuisine
text:
Haitian cuisine is a Creole cuisine that originates from a blend of several culinary styles that populated the western portion of the island of Hispaniola, namely African, French, indigenous Taíno, Spanish and Arab influences. Haitian cuisine has some similarities with "criollo" cooking and similar to the rest of the Caribbean, but differs in several ways from its regional counterparts. Flavors are bold and spicy demonstrating African and French influences, with notable derivatives coming from n
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary tradition
original url:
https://en.wikipedia.org/wiki/Haitian_cuisine
date created:
2007-05-29T22:53:10Z
date modified:
2024-09-11T03:29:00Z
main entity:
{"identifier":"Q2560444","url":"https://www.wikidata.org/entity/Q2560444"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/1/1c/Poul_an_S%C3%B2s.jpg","width":3024,"height":3024}
fields total:
13
integrity:
16