Ground turkey
id:
ground-turkey-266-10687745
title:
Ground turkey
text:
Ground turkey, or minced turkey, is a mixture of dark and light turkey meat with remaining skin and visible fat processed together until a "ground" form emerges. The turkey meat, skin, and fat is taken off the bone and processed with additives. The final product has specific characteristics that appeal to customers, including a non pink color and non crumbly texture. The composition of ground turkey is driven by market demand, availability, and meat prices. The majority of ground turkey is made
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Ground_turkey
date created:
date modified:
2023-08-21T22:09:51Z
main entity:
{"identifier":"Q5610979","url":"https://www.wikidata.org/entity/Q5610979"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/9a/Cacatfood4_%285717210230%29.jpg","width":4272,"height":2848}
fields total:
13
integrity:
14