Grjúpán
id:
grj-p-n-191-7313002
title:
Grjúpán
text:
Grjúpán is an Icelandic dish that was eaten in earlier centuries in Iceland. It consisted of the lungs of a sheep which was smoked with added salt and water. The word "Grjúpán" has also long been used as a synonym of another kind of mutton sausage, bjúga, in Iceland.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Grj%C3%BAp%C3%A1n
date created:
date modified:
2021-05-17T12:32:54Z
main entity:
{"identifier":"Q3480991","url":"https://www.wikidata.org/entity/Q3480991"}
image:
fields total:
13
integrity:
13