Gomme (food)
id:
gomme-food-266-8715327
title:
Gomme (food)
text:
Gomme is a traditional Norwegian dish usually served as a spread or a dessert. Gomme has long traditions in several places in the country and was largely used as a party food when cakes were served, for example at Christmas. Gomme is commonly a form of sweet cheese made of long-boiled milk and having a yellow or brown colour. It is can be used as a cheese spread on slices of bread, lefse, or waffles. There are several regional and local variants. There also exists a porridge-like variant made of
brand slug:
wiki
category slug:
encyclopedia
description:
Traditional Norwegian cheese preparation
original url:
https://en.wikipedia.org/wiki/Gomme_(food)
date created:
date modified:
2023-09-08T00:03:05Z
main entity:
{"identifier":"Q3433551","url":"https://www.wikidata.org/entity/Q3433551"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/8/81/Gomme.jpg","width":1086,"height":724}
fields total:
13
integrity:
15