Glycitin
id:
glycitin-323-16352235
title:
Glycitin
text:
Glycitin is an isoflavone found in soy, and remains to various degrees in soy products like tofu, soymilk and soy sauce. Although glycitin has its own health associated properties (below), it can be transformed to glycitein by human intestinal flora by the action of beta-glucosidases.
brand slug:
wiki
category slug:
encyclopedia
description:
Chemical compound
original url:
https://en.wikipedia.org/wiki/Glycitin
date created:
date modified:
2023-07-03T07:20:32Z
main entity:
{"identifier":"Q27149383","url":"https://www.wikidata.org/entity/Q27149383"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/22/Glycitin.svg","width":855,"height":600}
fields total:
13
integrity:
15