Glycerol

id: glycerol-169-17744202
title: Glycerol
text: Glycerol, also called glycerine or glycerin, is a simple triol compound. It is a colorless, odorless, viscous liquid that is sweet-tasting and non-toxic. The glycerol backbone is found in lipids known as glycerides. It is also widely used as a sweetener in the food industry and as a humectant in pharmaceutical formulations. Because of its three hydroxyl groups, glycerol is miscible with water and is hygroscopic in nature.
brand slug: wiki
category slug: encyclopedia
description: Chemical compound widely used in food and pharmaceuticals
original url: https://en.wikipedia.org/wiki/Glycerol
date created: 2003-01-22T16:23:30Z
date modified: 2024-08-31T20:50:02Z
main entity: {"identifier":"Q132501","url":"https://www.wikidata.org/entity/Q132501"}
image: {"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/dc/Glycerin_Skelett.svg","width":187,"height":69}
fields total: 13
integrity: 16

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