Game chips
id:
game-chips-196-18539091
title:
Game chips
text:
Game chips are a traditional British accompaniment to roast gamebirds, such as pheasant, grouse, partridge and quail. They are thin slices of potato, deep-fried, and may be served hot or cold. They are different from chips, which are square-cut, deep-fried, and generally eaten hot; from crisps, which are thin slices either deep-fried or baked, and eaten cold; and from sauté potatoes, which are medium-thick slices, shallow-fried, and eaten hot. They date back to at least 1903, when a recipe was p
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Game_chips
date created:
date modified:
2022-08-22T04:09:39Z
main entity:
{"identifier":"Q104862229","url":"https://www.wikidata.org/entity/Q104862229"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/8/87/Gamebird_and_game_chips.png","width":1187,"height":658}
fields total:
13
integrity:
14