Fusi (pasta)
id:
fusi-pasta-278-854602
title:
Fusi (pasta)
text:
Fusi is a traditional pasta of Istria region, in Croatia and Slovenia. The pasta dough is rolled out into a thin sheet, cut into strips three to four centimetres wide, and placed over each other. The strips are then cut diagonally, producing diamond shapes. Two ends of each diamond are then folded over each other to meet in the middle and pinched together, making the fusi look like a bow. It is usually served with a local version of goulash, a mild red veal sauce, which is usually made out of on
brand slug:
wiki
category slug:
encyclopedia
description:
Type of pasta
original url:
https://en.wikipedia.org/wiki/Fusi_(pasta)
date created:
date modified:
2024-04-25T17:09:47Z
main entity:
{"identifier":"Q3447542","url":"https://www.wikidata.org/entity/Q3447542"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/b/b1/Istrski_fu%C5%BEi_02.jpg","width":3488,"height":4640}
fields total:
13
integrity:
15