Fromage blanc
id:
fromage-blanc-226-898843
title:
Fromage blanc
text:
Fromage blanc is a fresh cheese originating from the north of France and southern Belgium. The name means "white cheese" in French. Fromage frais differs from fromage blanc in that, according to French legislation, fromage frais must contain live cultures when sold, whereas with fromage blanc, fermentation has been halted. Fromage blanc can be served either as a dessert similar to yogurt, frequently with added fruit, spread on bread, usually over or under jam, or used in savoury dishes. In many
brand slug:
wiki
category slug:
encyclopedia
description:
Type of creamy soft fresh cheese made with whole or skimmed milk and cream
original url:
https://en.wikipedia.org/wiki/Fromage_blanc
date created:
2004-07-08T17:26:41Z
date modified:
2024-09-15T00:02:07Z
main entity:
{"identifier":"Q15080546","url":"https://www.wikidata.org/entity/Q15080546"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/7/7e/Fromage-blanc1_cropped.jpg","width":3098,"height":2065}
fields total:
13
integrity:
16