Frog cake
id:
frog-cake-207-6548412
title:
Frog cake
text:
The frog cake is an Australian dessert in the shape of a frog's head, composed of sponge cake and cream covered with fondant. It was created by the Balfours bakery around 1923, and soon became a popular treat in South Australia. Originally frog cakes were available exclusively in green, but later brown and pink were added to the range. Since then other variations have been developed, including seasonal varieties. The frog cake has been called "uniquely South Australian", and has been employed in
brand slug:
wiki
category slug:
encyclopedia
description:
Type of cake from South Australia
original url:
https://en.wikipedia.org/wiki/Frog_cake
date created:
2005-10-18T03:49:19Z
date modified:
2024-09-11T00:24:47Z
main entity:
{"identifier":"Q2495784","url":"https://www.wikidata.org/entity/Q2495784"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/4/46/Frog_cakes.jpg","width":1491,"height":1658}
fields total:
13
integrity:
16