Flip (cocktail)
id:
flip-cocktail-174-3403760
title:
Flip (cocktail)
text:
A flip is a class of mixed drinks. According to the Oxford English Dictionary, the term was first used in 1695 to describe a mixture of beer, rum, and sugar, heated with a red-hot iron. The iron caused the drink to froth, and this frothing engendered the name. Over time, eggs were added and the proportion of sugar increased, the beer was eliminated, and the drink ceased to be served hot. The first bar guide to feature a flip was Jerry Thomas's 1862 How to Mix Drinks; or, The Bon-Vivant's Compani
brand slug:
wiki
category slug:
encyclopedia
description:
Class of mixed drinks
original url:
https://en.wikipedia.org/wiki/Flip_(cocktail)
date created:
2007-01-06T02:01:11Z
date modified:
2024-09-02T17:07:26Z
main entity:
{"identifier":"Q500653","url":"https://www.wikidata.org/entity/Q500653"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/2/24/Brandy_flip_in_stemmed_cocktail_glass.jpg","width":3042,"height":3042}
fields total:
13
integrity:
16