European Cocoa and Chocolate Directive
id:
european-cocoa-and-chocolate-directive-259-12005484
title:
European Cocoa and Chocolate Directive
text:
The European Parliament and Council Directive 2000/36/EC is an EU Directive relating to cocoa and chocolate products. Most notably, this directive allows chocolate to contain up to 5% non-cocoa vegetable fats. The Belgian Ministry of Economic Affairs has attempted to resist the effects of this directive by introducing the AMBAO certification scheme, which certified that chocolate carrying the AMBAO mark was produced without vegetable fat substitution.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/European_Cocoa_and_Chocolate_Directive
date created:
date modified:
2022-06-14T13:23:28Z
main entity:
{"identifier":"Q17011161","url":"https://www.wikidata.org/entity/Q17011161"}
image:
fields total:
13
integrity:
13