Ethical omnivorism
id:
ethical-omnivorism-198-589030
title:
Ethical omnivorism
text:
Ethical omnivorism, omnivorism or compassionate carnivorism, is a human diet involving the consumption of meat, eggs, dairy and produce that can be traced back to an organic farm. Ocean fish consumption is limited to sustainably farm-raised and/or ethically and wild caught, without contributing to illegal poaching. Ethical omnivorism could be considered similar to locavorism.
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Ethical_omnivorism
date created:
date modified:
2024-03-17T08:32:20Z
main entity:
{"identifier":"Q5403419","url":"https://www.wikidata.org/entity/Q5403419"}
image:
fields total:
13
integrity:
13