Escalivada
id:
escalivada-171-4077712
title:
Escalivada
text:
Escalivada, also sometimes transcribed in French as 'escalibade' and in Spanish as escalibada, is a traditional dish from Roussillon, Catalonia, València, Murcia and Aragón of smoky grilled vegetables. It typically consists of roasted eggplant and bell peppers with olive oil and sometimes onion, tomato, minced garlic, and salt. The name comes from the Catalan verb escalivar, "to cook in ashes", referencing the dish's traditional preparation in the embers of a wood fire. The dish can be grilled o
brand slug:
wiki
category slug:
encyclopedia
description:
Catalan traditional smoky grilled vegetable dish
original url:
https://en.wikipedia.org/wiki/Escalivada
date created:
2002-08-13T07:05:31Z
date modified:
2024-09-01T07:05:43Z
main entity:
{"identifier":"Q2697699","url":"https://www.wikidata.org/entity/Q2697699"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/af/Escalivada.jpg","width":2042,"height":1536}
fields total:
13
integrity:
16