English cuisine
id:
english-cuisine-189-10887039
title:
English cuisine
text:
English cuisine encompasses the cooking styles, traditions and recipes associated with England. It has distinctive attributes of its own, but is also very similar to wider British cuisine, partly historically and partly due to the import of ingredients and ideas from the Americas, China, and India during the time of the British Empire and as a result of post-war immigration. Some traditional meals, such as bread and cheese, roasted and stewed meats, meat and game pies, boiled vegetables and brot
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary tradition
original url:
https://en.wikipedia.org/wiki/English_cuisine
date created:
2002-08-28T14:17:26Z
date modified:
2024-09-09T08:42:43Z
main entity:
{"identifier":"Q1261477","url":"https://www.wikidata.org/entity/Q1261477"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/3/3c/Tea_at_the_Rittenhouse_Hotel.jpg","width":640,"height":800}
fields total:
13
integrity:
16