Edikang ikong
id:
edikang-ikong-218-1277488
title:
Edikang ikong
text:
Edikang ikong is a vegetable soup that originated among the Efik people of Cross River State and Ibibio people of Akwa Ibom State in Southsouthern Nigeria. It is considered to be a delicacy among some Nigerians, and is sometimes served during occasions of importance. Edikang ikong is a nutritious soup and expensive to prepare, and has been described as being mostly eaten by rich people in Nigeria. Ingredients used in edikang ikong include beef and dried fish, bush meat, crayfish, shaki, kanda, p
brand slug:
wiki
category slug:
encyclopedia
description:
Soup native to the Efiks in Nigeria
original url:
https://en.wikipedia.org/wiki/Edikang_ikong
date created:
2016-09-06T08:22:53Z
date modified:
2024-09-13T11:02:55Z
main entity:
{"identifier":"Q28402897","url":"https://www.wikidata.org/entity/Q28402897"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/a/a3/Edikaikong.JPG","width":1280,"height":960}
fields total:
13
integrity:
16