Dumas method
id:
dumas-method-195-1316636
title:
Dumas method
text:
In analytical chemistry, the Dumas method is a method of elemental analysis for the quantitative determination of nitrogen in chemical substances based on a method first described by Jean-Baptiste Dumas in 1826. The Dumas technique has been automated and instrumentalized, so that it is capable of rapidly measuring the crude protein concentration of food samples. This automatic Dumas technique has replaced the Kjeldahl method as the standard method of analysis for nutritional labelling of protein
brand slug:
wiki
category slug:
encyclopedia
description:
Method for the quantitative determination of nitrogen in chemical substances
original url:
https://en.wikipedia.org/wiki/Dumas_method
date created:
date modified:
2023-10-10T15:48:20Z
main entity:
{"identifier":"Q3855627","url":"https://www.wikidata.org/entity/Q3855627"}
image:
fields total:
13
integrity:
14