Dovga
id:
dovga-263-195413
title:
Dovga
text:
Dovga is an Azerbaijani soup made from plain yoghurt and herbs. Traditionally, it is served as a wedding soup and is introduced between courses of meat, intended to boost digestion. Dovga is a soup that is cooked with a variety of herbs. While its ingredients can vary seasonally and regionally, the soup usually includes coriander, dill, mint, and spinach. The soup is sometimes cooked with rice, chickpeas, and meatballs. It is often served warm in winter or chilled in summer. One variation of dov
brand slug:
wiki
category slug:
encyclopedia
description:
National meal of Azerbaijani cuisine
original url:
https://en.wikipedia.org/wiki/Dovga
date created:
date modified:
2024-03-15T19:58:55Z
main entity:
{"identifier":"Q2500197","url":"https://www.wikidata.org/entity/Q2500197"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/f/f8/Dovga_e-citizen.JPG","width":3648,"height":2736}
fields total:
13
integrity:
15