Dorset Blue Vinney
id:
dorset-blue-vinney-311-15877098
title:
Dorset Blue Vinney
text:
Dorset Blue Vinney is a traditional blue cheese made near Sturminster Newton in Dorset, England, from cows' milk. It is a hard, crumbly cheese. It was formerly made of skimmed milk. Vinney may be the Dorset form of the archaic word vinny ("moldy") or perhaps a corruption of veiny, referring to its blue veins. Blue Vinney is often made from unpasteurised milk. This is considered healthy by some and risky by others due to the potential for tuberculosis from infected cows passing into the milk. It
brand slug:
wiki
category slug:
encyclopedia
description:
British blue cow's milk cheese
original url:
https://en.wikipedia.org/wiki/Dorset_Blue_Vinney
date created:
date modified:
2023-04-10T15:26:32Z
main entity:
{"identifier":"Q1227882","url":"https://www.wikidata.org/entity/Q1227882"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/6/67/Dorset_Blue_Vinney_cheese.jpg","width":1024,"height":768}
fields total:
13
integrity:
15