Dobara (Algerian dish)
id:
dobara-algerian-dish-324-3581161
title:
Dobara (Algerian dish)
text:
Dobara is a spicy vegetarian Algerian soup, prepared with chickpeas and broad beans and drizzled with olive oil. Originally from the city of Biskra in Algeria, it is generally consumed in winter in the east of the country, notably in El Oued, Batna, Khenchela, Aïn M'lila, Constantine and Djelfa.
brand slug:
wiki
category slug:
encyclopedia
description:
Stew
original url:
https://en.wikipedia.org/wiki/Dobara_(Algerian_dish)
date created:
date modified:
2024-02-22T04:50:18Z
main entity:
{"identifier":"Q3033269","url":"https://www.wikidata.org/entity/Q3033269"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/5/52/DobaraAlgerienne.jpg","width":827,"height":1255}
fields total:
13
integrity:
15