Discada
id:
discada-242-2704167
title:
Discada
text:
Discada is a mixed meat dish popular in the northern Mexican cuisine. The dish includes a mixture of grilled meats cooked on an agricultural plow disk harrow, hence its name. The basic meats for a traditional discada include beef, bacon, ham, sausage, and Mexican chorizo. The disk is placed over an open flame, and the ingredients are introduced one at a time. The meats are seasoned and marinated according to the cook's preference and usually include salt, pepper, lime juice, and garlic. Aromatic
brand slug:
wiki
category slug:
encyclopedia
description:
Grilled meat dish from North Mexican cuisine
original url:
https://en.wikipedia.org/wiki/Discada
date created:
date modified:
2023-08-05T11:01:09Z
main entity:
{"identifier":"Q62018789","url":"https://www.wikidata.org/entity/Q62018789"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/9/9f/DISCADA.JPG","width":599,"height":455}
fields total:
13
integrity:
15