Dahi machha
id:
dahi-machha-316-15877860
title:
Dahi machha
text:
Dahi machha is a traditional Odia delicacy made of fish in a spicy yogurt based sauce. It is eaten usually served with rice as an accompaniment. Dahi Machha Jhola is liberally seasoned with turmeric, onions, garlic, mustard and garam masala. The use of turmeric imparts a yellow colour to the sauce base. Before being served, chopped fresh cilantro may be sprinkled on top for added flavour as well as enhanced appearance. The kinds of fish that typically used in Oriya households are ilish, rohu, an
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Dahi_machha
date created:
date modified:
2024-03-06T16:20:34Z
main entity:
{"identifier":"Q5208801","url":"https://www.wikidata.org/entity/Q5208801"}
image:
fields total:
13
integrity:
13