Cumberland sausage
id:
cumberland-sausage-167-11561895
title:
Cumberland sausage
text:
Cumberland sausage is a pork sausage that originated in the historic county of Cumberland, England, ceremonially part of Cumbria. It is traditionally very long, up to 50 centimetres, and sold rolled in a flat, circular coil, but within western Cumbria, it is more often served in long, curved lengths. The meat is chopped, not ground or minced, giving the sausage a chunky texture. Seasonings are prepared from a variety of spices and herbs, though the flavour is commonly dominated by pepper, both b
brand slug:
wiki
category slug:
encyclopedia
description:
English pork sausage
original url:
https://en.wikipedia.org/wiki/Cumberland_sausage
date created:
2004-04-13T15:10:16Z
date modified:
2024-08-30T11:57:33Z
main entity:
{"identifier":"Q586591","url":"https://www.wikidata.org/entity/Q586591"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/d/dd/Cumberland_sausage.jpg","width":2592,"height":1944}
fields total:
13
integrity:
16