Culinary name
id:
culinary-name-257-1482280
title:
Culinary name
text:
Culinary names, menu names, or kitchen names are names of foods used in the preparation or selling of food, as opposed to their names in agriculture or in scientific nomenclature. The menu name may even be different from the kitchen name. For example, from the 19th until the mid-20th century, many restaurant menus were written in French and not in the local language. Examples include veal (calf), calamari (squid), and sweetbreads. Culinary names are especially common for fish and seafood, where
brand slug:
wiki
category slug:
encyclopedia
description:
Names for foods in the kitchen or in trade
original url:
https://en.wikipedia.org/wiki/Culinary_name
date created:
date modified:
2023-06-14T19:21:43Z
main entity:
{"identifier":"Q5192955","url":"https://www.wikidata.org/entity/Q5192955"}
image:
fields total:
13
integrity:
14