Cujuelle
id:
cujuelle-262-10836571
title:
Cujuelle
text:
Cujuelle de Calenzana are biscuits popular in Calenzana, Corsica. In other parts of Corsica, they are known as canistrelli or cocciole, but these are all fundamentally the same product. The biscuits are made with local raw materials, including white wine from the Patrimonio vineyards, sugar, flour and oil. Cujuelle are typically rhomboid (diamond-shaped), and come in several flavor varieties including almond, anise, lemon and chocolate. They are typically consumed by dunking in milk or muscat wi
brand slug:
wiki
category slug:
encyclopedia
description:
Type of biscuit
original url:
https://en.wikipedia.org/wiki/Cujuelle
date created:
date modified:
2024-03-26T17:33:43Z
main entity:
{"identifier":"Q28950177","url":"https://www.wikidata.org/entity/Q28950177"}
image:
fields total:
13
integrity:
14