Cuisine of East Timor
id:
cuisine-of-east-timor-162-13645251
title:
Cuisine of East Timor
text:
The cuisine of East Timor consists of regional popular foods such as pork, fish, basil, tamarind, legumes, maize, rice, root vegetables, and tropical fruit. East Timorese cuisine has influences from Malay and Portuguese dishes from its colonisation by Portugal. Flavours and ingredients from other former Portuguese colonies can be found due to the presence of Portuguese soldiers from other colonies in East Timor.
brand slug:
wiki
category slug:
encyclopedia
description:
Culinary traditions of East Timor
original url:
https://en.wikipedia.org/wiki/Cuisine_of_East_Timor
date created:
2011-10-18T01:04:24Z
date modified:
2024-08-28T00:34:56Z
main entity:
{"identifier":"Q5192771","url":"https://www.wikidata.org/entity/Q5192771"}
image:
fields total:
13
integrity:
15