Crock (dishware)
id:
crock-dishware-196-9539479
title:
Crock (dishware)
text:
A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot. Crocks, or "preserving crocks", were used in household kitchens before refrigeration to hold and preserve foods such as butter, salted meats, and pickled vegetables. Crocks are made from stoneware, which is a nonporous ceramic that is water-tight, even without glaze. Larger crocks are used for curing meats. The meat is
brand slug:
wiki
category slug:
encyclopedia
description:
original url:
https://en.wikipedia.org/wiki/Crock_(dishware)
date created:
date modified:
2023-10-20T00:08:04Z
main entity:
{"identifier":"Q3399907","url":"https://www.wikidata.org/entity/Q3399907"}
image:
{"content_url":"https://upload.wikimedia.org/wikipedia/commons/c/cb/3238_-_Athens_-_Casserole_and_brazier_-_Sto%C3%A0_of_Attalus_Museum_-_Photo_by_Giovanni_Dall%27Orto%2C_Nov_9_2009.jpg","width":1705,"height":2073}
fields total:
13
integrity:
14